Cheap Cajun Cookware Grills Round Seasoned Cast Iron Hibachi Grill

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List Price: $146.33
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I ended up buying both the Lodge and Cajun grills so here is my comparison of the two. The most noticeable difference is in the quality of the casting. The Cajun is made in China and is shows. The grill grate has small bubbles and imperfections that don't exist on the Lodge. Overall the cast iron is simply inferior on the Cajun. The access door to the ashes is very poorly designed and falls out easily. I am sure it will break one of these times when it hits the patio concrete just right. I bought the Cajun because it had a larger grill surface. If the larger grill surface is important to you then go with the Cajun. Both do what you expect a cast iron hibachi to do....there is nothing that compares in my opinion. Bottom line, the Lodge is a noticeably higher quality and better designed product but they both do the same thing. Both manufacturers placed large medallion logos in the middle of the grill surface....not a good idea....messes with the all important grill marks.

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This grill is bigger than it looks, yet, surprisingly light. The item arrived quickly and very well packaged. I'm impressed with the vendor and with the product. There were no reviews posted when I purchased this, so I hesitated (about 3 months) before purchasing, and am happy to report just how pleased I am with this. Additionally the construction, cast iron pieces, is excellent, as well as the sturdy handle, which tucks conveniently away when not in use. You can see it in the photo, a detail I had originally missed.

I had also shopped for the Lodge model most similar, which is in all the stores locally, as well as the Braai grill (at twice the price) Potjie Braai Hibachi.

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I ordered this grill from Amazon for my husband for Christmas. He had been wanting one for several years. He is very happy with it. The air intake door on the side is one of the features that he likes.

Honest reviews on Cajun Cookware Grills Round Seasoned Cast Iron Hibachi Grill

The best grill I have ever owned. It's bigger than it looks and will cook a lot of steak, burgers, or vegetables in short order with nice grill marks. You can even sit a Dutch Oven on top for cooking stews or noodles.

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I have an endless supply of windfall oak branches in the yard. I got a Cajun Cookware Grill Round Cast Iron Hibachi Grill. 14 1/4 inch diameter cooking grill. 11 1/2 inch diameter fire grill. I made a small wood fire and waited for the fire to change to glowing charcoal. I oiled up the food grill. Immediately put on the food grill and heated it up for five minutes till it began to smoke. Oiled up the grill again. Immediately put on a small steak. Steak came out great. It was well seared. Grill cleans easily. Had to move fast because a wood fire doesn't produce much charcoal and it burns very quickly. I think I would have to add store bought charcoal for bigger meats or longer cooking.