Cheap Napoleon M605RBCSS-1 Mirage Charcoal Grill with Rear Burner

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I tried many different grills in the last years, but this is really the best one.It`s not cheap, but I think it lasts forever. Most of the Material is stainless steel. It`s easy to assemble and everything fits good together.

There are many possibilities to use this grill. But you have to buy the rotisserie set to make it perfect.

I like to make chicken or a whole turkey on the rotisserie.

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I've had this grill for about two months now and it's been a mixed experience. First the good. This is a high quality, very nice looking grill. It's solidly constructed, and they don't skimp on the stainless steel. The handle which raises and lowers the charcoal bed is easy to use and secure. The removable ash tray is very convenient when cleaning.

Now the bad. My first requirement for a charcoal grill is that when you close the cover and close the vent the airflow should at least decrease enough to stop any flares. Not so with this grill. I can put the cover on, close up the vent control and there's still enough oxygen to support a continuous, roaring fire inside. So I've had to be very careful to avoid flare-ups. I'm looking to see if there's anything that can be done to tighten it up but until then I'd recommend this only with reservations.

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I'm a born and bred South African and was taught at a very young age how to Braai (BBQ for those of you who don't know Afrikaans).

Over the years I've had the pleasure of using, owning and in some cases making my own BBQ's.

Now I am the proud owner of the Rolls Royce of BBQ's, the Napoleon Mirage M605RBCSS-1.

This is the Starship Enterprise of the charcoal BBQ's.

It is made of high quality stainless steel and fits together very well. (NO swearing or the use of BIG hammers is required for assembling). The bottom half (Stand) unfortunately is not stainless steel but it is still of high quality metal and finished to perfection.

The hood is well balanced and big enough to be used as a large oven with a stainless steel ACCU-PROBE(tm) temperature gauge. Open the hood and you have three very well made Porcelainized cast iron WAVE(tm) reversible channel cooking grids. For those trademark Napoleon sear lines. A warming rack is fitted at the top and works well at keeping meat warm and a good place to rest you steaks before you chomp into them.

The charcoal bed has six adjustable setting by means of a handle on the right and a very convenient and unique charcoal door to add charcoal to your fire while cooking. The heavy duty shelves either side of the BBQ come in really handy for putting your condiments on.

Behind the stainless steel doors is a large storage area where you will find the ash collection tray hidden at the top of it, making this the easiest BBQ to clean. The vents situated at the top of the doors make it easy to control the temperature although I do think that this can be improved a little.

The rotisserie is a great addition and completes the BBQ. Although the rotisserie charcoal rack could have been designed a lot better. Feeding it with charcoal can be a bit awkward.

Every time I walk onto my patio and look at my BBQ I smile, it's like having a Ferrari parked on your drive.

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I have been using Charcoal grills most of my adult life. Our family loves eating most anything from the grill. This has been the best quality grill I have ever owned.

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Poor Quality Control for this price point. I'm having to grind the cooking grates in order for them to both fit and be easily removable. It's no Hasty Bake. Additionally, after 1 night outside, you can't put the cover on until its completely cooled, the hood and side tables are covered in rust.