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I knew it was a cheap grill when I bought it (obviously).Pros: It's a charcoal grill and can cook things.
Cons: Rusted completely through the bottom in less than a year. Spend the extra $15 and get a Weber, because you'll need to buy one anyway in about 9 months. Would work OK if you are planning to store this inside most of the time and only use it on certain occasions (like tailgates), otherwise the weather will kill it before long.
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